2 Ingredient Pizza Chips
These 2 Ingredient Pizza Chips are a fantastic low-carb snack that combines crispy cheese and savory pepperoni into bite-sized treats.
Ingredients
For the chips
- 1 cup shredded cheese (mozzarella or cheddar)
- 1/2 cup pepperoni slices
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Place small mounds of shredded cheese on the baking sheet, about 1-2 inches apart.
- Top each mound with a pepperoni slice.
Baking
- Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and golden.
- Allow to cool slightly before serving.
Notes
Store leftover chips in an airtight container. They can be refrigerated for up to 3 days, but may lose some crispiness.