Dr Pepper Ice Cream
A unique and delightful ice cream combining the fizzy flavors of Dr Pepper with creamy goodness, perfect for hot days and celebrations.
Ingredients
Base Ingredients
- 2 cups heavy cream Use chilled for best results.
- 1 cup whole milk Use chilled for best results.
- 1 cup Dr Pepper Can use diet version for lower calories.
- 3/4 cup granulated sugar Adjust for sweetness preference.
- 1 teaspoon vanilla extract Enhances flavor.
Optional Add-ins
- 1/2 cup mini chocolate chips Add during the last few minutes of churning, if desired.
Instructions
Preparation
- In a mixing bowl, whisk together the heavy cream, whole milk, Dr Pepper, granulated sugar, and vanilla extract until the sugar is dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- If desired, add mini chocolate chips during the last few minutes of churning.
- Transfer the ice cream to a lidded container and freeze for at least 4 hours, or until firm.
- Serve and enjoy!
Notes
Store in an airtight container in the freezer for 2-3 weeks. For variations, try adding chopped tropical fruit, crushed nuts, or spices for an unexpected twist.