Crispy, cheesy baked onion ring chips that make for a delicious and healthier snack option.
Servings 4servings
Prep Time 10 minutesmins
Cook Time 25 minutesmins
Total Time 35 minutesmins
Ingredients
Onion Chips Ingredients
2largelarge onionsUse sweet or red onions for different flavors.
1cupgrated parmesan cheeseCan substitute with other cheeses like cheddar or mozzarella.
2tablespoonsavocado oilCan substitute with other oils.
1teaspoongarlic powderAdd more for a stronger flavor.
1teaspoonpaprikaCan add cayenne pepper for a spicy version.
Salt and pepper to taste
Instructions
Preparation
Preheat the oven to 400°F (200°C).
Thinly slice the onions into rings.
In a bowl, mix the grated parmesan cheese with garlic powder, paprika, salt, and pepper.
Dip each onion ring in avocado oil, then coat it with the cheese mixture.
Arrange the coated rings on a baking sheet lined with parchment paper.
Baking
Bake for 20-25 minutes or until golden brown and crispy.
Remove from the oven and let cool slightly before serving.
Notes
For best results, cut onions into uniform rings and do not overcrowd the baking sheet. Serve with dipping sauces such as ranch, ketchup, or spicy mayo.